Grilled Gouda and Tomato

September 29, 2012

Leftover pesto, Gouda, tomato’s and challah…. sounds like grilled cheese time!  I had all of these ingredients sitting in my fridge and after eating at Melt a couple of weeks ago, making a grilled cheese sounded perfect! The pesto and challah are from my breakfast of Poached Eggs and Basil Pesto on Challah, Gouda’s one of my staple cheeses […]

Fresh Basil Pesto with Poached Eggs on Challah

September 20, 2012

One of my favorite things about summer is fresh herbs!  Herbs picked right out of the garden really add a punch of flavor to my meals.  I also find it so satisfying to grow my own herbs for a few dollars and get an abundance or basil versus paying $4 or $5 at the grocery […]